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Guest Writer

Thailand food market
Better public-private alignment, improved logistics and a change in investment mindset can turn the continentโ€™s food challenges into a strength, say Proterra Asiaโ€™s Tai Lin and Cohen Tan.
Wood frame construction
The asset class is primed to have a big year as EU regulation forces importers of carbon intensive materials like steel to pay a levy on embedded emissions, making sustainable products like wood more competitive, says Foresight Natural Capitalโ€™s Richard Kelly.
Robots harvesting crops
Agech has found itself at a juncture where a late cycle shake out has left serious capital providers and strong businesses as the main players in market โ€“ now is not the time to retreat, says Cibus Capital CIO and co-founder Rob Appleby.
Diversification in agriculture goes far beyond investing in both permanent and row crops, says Fiera Comoxโ€™s Matthew Corbett, and LPs need to ensure theyโ€™re adding the right type of exposure to their portfolios.
Brain, gut, good bacteria
As governments confront rising diet-related illnesses, regenerative ag offers a way to reduce long-term health costs while restoring ecosystems, say Pelican Ag co-founders Simon Evill and Christopher Ramsay.
Agtech monitoring plant health
Using AI as part of a natural asset's due diligence process has already become imperative for investors, say Van Lanschot Kempenโ€™s Tim van den Pol and Chris Windeatt.
Douglas Fir forestry
Forestry Linked Securities managing partner Charlie Sichel says Britainโ€™s Local Government Pension Schemes have shown welcome appetite for natural assets, but they must think globally.
ESG bullseye
Investors are rediscovering the real reason to act โ€“ profit. From food to water, resource-driven arbitrage is emerging and capital is taking its position, says Gresham House natural capital director Eoin McDonald.
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